Stripped-Down Steak – Lodge Cast Iron
Ingredients2 NY strip steaksSaltPepperCanola oil DirectionsAllow steaks to thaw to room temperature (safely) and pat dry.Season as desired. We recommend just salt and pepper.Light the charcoal and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lodgecastiron.gr.
Ingredients
- 2 NY strip steaks
- Salt
- Pepper
- Canola oil
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