Cheesy Au Gratin Potatoes
The festive flavor of garlic and thyme. The creamy combination of scalloped potatoes and Sharp Wisconsin-aged Cheddar. A traditional au gratin... made better wi
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Ingredients
- Cooking spray (store bought)
- 3 tbsp Butter
- 1 Small white or yellow onion (peeled and thinly sliced)
- 2 Garlic clove (minced)
- 1/4 cup All Purpose Flour
- 1 cup Chicken or vegetable stock
- 2 cups Milk
- 1 1/2 tbsp Salt
- 1/2 tsp Black pepper
- 2 tsp Fresh Thyme Leaves (divided)
- 4 lbs Yukon gold potatoes (sliced into 1/8-inch rounds)
- 2 cups Product: 15206 - Boar's Head Sharp Wisconsin Cheddar (Yellow) (freshly grated)
- 1/2 cup Parmigiano Reggiano Cheese (freshly grated)
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