Bucatini Amatriciana - Red Gold Tomatoes
This classic red sauce is a traditional Italian pasta sauce with six ingredients. Quality ingredients really shine in this simple, but flavorful sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.redgoldtomatoes.com.
Ingredients
- 1 (28 ounce) can Tuttorosso® San Marzano Style Whole Peeled Pear Tomatoes with Basil & Sea Salt 28 oz
- 2 tablespoons olive oil
- 6 ounces guanciale, cut into 1/4 inch cubes, can substitute with pancetta
- 1 tablespoon red pepper flakes
- 1 (16 ounce) package bucatini pasta, or can use spaghetti
- Pecorino cheese, grated, or Parmesan
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