Fontina Apple Grilled Cheese with Soup - Love of Food

Fontina Apple Grilled Cheese with Soup - Love of Food

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Ingredients

  • 6 cups butternut squash soup
  • 18 slices bacon, cooked crisp
  • 1 1/2 pounds fontina cheese
  • 12 slices rustic seeded rye bread, sliced
  • 3 tablespoons Dijon mustard
  • 2 medium to small gala apples, peeled, sliced thin
  • 6 tablespoons unsalted butter

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