Conch Ceviche Recipe

Ingredients

• 2 lbs. Neptune's Chopped Conch
• 12 oz. Red onions (1 Large or 2 small)
• 1 ea. Red bell pepper
• 1 ea. Yellow bell pepper
• 1 ea. Orange bell pepper
• 1 ea. Green bell pepper
• 2 each Cachucha peppers
• 2 cups Lemon Juice
• 1 cup Orange Juice
• 2 tsp. Black pepper
• 2 1/2 Tbl. Salt
• 2 Tbl. Hot Pepper Calypso or Tabasco Sauce If used Tabasco sauce, start with 1 Tbl. and adjust to taste
• 2 Tbl. Hot mustard sauce