Quick Preserved Lemons - Cook's Illustrated | America's Test Kitchen

Quick Preserved Lemons - Cook's Illustrated | America's Test Kitchen

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Traditional preserved lemons, a staple of Moroccan cuisine, are a great example of the transformative powers of salt and time. In this case, a salt-sugar brine is poured over thinly sliced lemons....

Keywords

  • Condiments
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Ingredients

  • 3 lemons, rinsed
  • 2 cups water
  • 1 cup sugar
  • 1 cup kosher salt

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