Pickled Mustard Seeds | Hilda's Kitchen Blog
Pickled mustard seeds are an easy and delicious homemade condiment that adds a tangy, salty, and sweet burst of flavor to many dishes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hildaskitchenblog.com.
Ingredients
- ½ cup water
- ½ cup distilled white vinegar
- 3 Tbsp granulated sugar
- 1 Tbsp kosher salt
- 1 tsp MSG ((optional))
- ½ cup mustard seeds
- ½ small shallot
- ¼ cup fresh dill
- 2 cloves garlic
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