Deliciosos Petit Fours para Compartir My Little Bites of Joy
Bake your own Deliciosos Petit Fours para Compartir These assorted bitesized delights are perfect for tea parties or a simple sweet craving Get the recipe now
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Ingredients
- 1 cup (2 sticks/226g) unsalted butter, softened
- 1 ½ cups (300g) granulated sugar
- 4 large eggs
- 1 teaspoon (5ml) vanilla extract
- 2 ½ cups (300g) all-purpose flour
- 1 teaspoon (5g) baking powder
- ½ teaspoon (3g) salt
- 1 cup (240ml) milk
- ½ cup (120ml) water (Optional Simple Syrup)
- ½ cup (100g) granulated sugar (Optional Simple Syrup)
- 2 cups (240g) confectioners' sugar (Vanilla Glaze)
- ¼ cup (60ml) milk (Vanilla Glaze)
- 1 teaspoon (5ml) vanilla extract (Vanilla Glaze)
- 8 ounces (225g) semi-sweet chocolate, chopped (Chocolate Ganache)
- ½ cup (120ml) heavy cream (Chocolate Ganache)
- 1 tablespoon (15g) unsalted butter (Chocolate Ganache)
- 2 cups (240g) confectioners' sugar (Lemon Glaze)
- ¼ cup (60ml) lemon juice (Lemon Glaze)
- Zest of 1 lemon (Lemon Glaze)
- Sprinkles (various colours)
- Chopped nuts (e.g., almonds, pistachios)
- Candied cherries
- Edible flowers (optional)
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