Pressure Cooker Pork Adobo | Recipe Cart
This fall of the bone Filipino Pork Adobo is to die for. Try my family's secret recipe and taste what we have been cooking for generations.
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Cooking tools:
- Pressure cooker
- Mixing bowl
- Spoon
- Plate
Ingredients
- 2 lb's of short ribs, or chicken, beef, pork cuts
- 6 Cloves of Garlic
- 1/3 Cup Light Brown Sugar
- 1/2 Cup of Soy Sauce, I use Filipino brand
- 1 Cup of White Vinegar (I use Filipino brand)
- 1 Tablespoon of Pepper Corn, or ground Pepper
- 4 Bay Leaves
- Salt
- Pepper
- 1 Tablespoon of Water
- 1 Tablespoon of Corn Starch
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