Marinated Calico Salad | Just A Pinch Recipes
Place all vegetables in a large glass container with a lid. Place sugar, oil, vinegar, salt and pepper in a saucepan. Heat and stir until sugar dissolves. Pour over...
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Cooking tools:
- Glass container
- Saucepan
- Stove
- Spoon
- Slotted spoon
- Serving bowl
- Refrigerator
- Chef's knife
- Cutting board
Ingredients
- 1 can - french style green beans, drained
- 1 can - shoe peg white corn, drained
- 1 can - baby peas, drained
- 1 sm. jar - pimentos drained
- 1/2 cup - chopped onions
- 1/2 cup - chopped celery
- 1/2 cup - chopped bell pepper (green, or red)
- 3/4 cup - sugar, or sugar substitute
- 3/4 cup - vegetable oil
- 1/2 cup - vinegar (i use apple cider)
- 1 tsp. - salt,
- 1 tsp. - pepper
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