Smoked Corned Beef and Cabbage - Traeger Grills

Name: Smoked Corned Beef and Cabbage - Traeger Grills
Total time: 320 min
Ingredients: 1 (3-5 lb) corned beef brisket; 1 Quart chicken stock; 1 Can (12 oz) beer, preferably pilsner or lager; 1/4 Teaspoon garlic salt; 1/2 Cup (1 stick) unsalted butter, cut into slices; 2 Cups baby carrots; 1 Pound baby or fingerling potatoes; 1 Medium head of green cabbage, cut in wedges; 2 Tablespoons fresh chopped fresh dill

www.traeger.com

Taste the Traeger difference with our Smoked Corned Beef and Cabbage. We’re smoking corned beef on the grill, then roasting with potatoes, carrots and cabbage.

View full recipe on www.traeger.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.

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Ingredients

1 (3-5 lb) corned beef brisket
1 Quart chicken stock
1 Can (12 oz) beer, preferably pilsner or lager
1/4 Teaspoon garlic salt
1/2 Cup (1 stick) unsalted butter, cut into slices
2 Cups baby carrots
1 Pound baby or fingerling potatoes
1 Medium head of green cabbage, cut in wedges
2 Tablespoons fresh chopped fresh dill

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