Potato frittata with pepper salsa recipe | Good Food

Potato frittata with pepper salsa recipe | Good Food

www.bbcgoodfood.com

Tuck into this healthy veggie lunch of potato frittata, salsa and added chilli to boost your energy

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.

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Cooking tools:

  • Microplane
  • Baking dish
  • Baking sheet
  • Oven
  • Stove
  • Pot
  • Colander
  • Peeler
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Spoon
  • Plate

Ingredients

  • 1 kg even-sized potatoes peeled and thinly sliced
  • 8 eggs
  • 2 red chillies
  • 3 garlic cloves finely grated
  • 4 handfuls of rocket
  • 1 tsp rapeseed oil plus extra for the dish
  • 2 red peppers halved and deseeded
  • 325g can sweetcorn drained
  • 1 red onion finely chopped
  • handful of basil (about 10g), roughly chopped
  • ½ tsp lime zest and 1 tbsp juice

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