Smoked Haddock Soup | Saveur

Ingredients

• 1 lb. smoked haddock
• 2 cups milk
• 2 cups plus
• 1 tbsp. double Devon cream
• 1 small russet potato, peeled
• 2 tsp. butter
• 2 tbsp. vegetable oil
• 1 large yellow onion, peeled and finely chopped
• Freshly ground black pepper
• 2 scallions, greens only, finely chopped;
• or leaves of 1/2 bunch parsley, finely chopped