Better Baked Beans · Side Dishes · Outpost Natural Foods
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Ingredients
- 3 15-ounce cans navy beans
- 2 tablespoons olive oil
- 2 cups yellow onion, minced
- 2 tablespoons ginger, minced
- 2 tablespoons chili powder
- 2 teaspoons cumin
- 1 teaspoon allspice
- 1/2 teaspoon salt
- 2 medium carrots, diced
- 2 tablespoons minced garlic
- 1 red or green bell pepper, chopped
- 1/4 cup grainy prepared mustard
- 1/4 cup dark molasses
- 2 tablespoons honey
- 2 tablespoons cider vinegar
- 1 15-ounce can low sodium diced tomatoes
- 1/2 cup Italian parsley, chopped
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