Honey cashew stir fry | Dinner Twist
Stir fried crunchy vegetables with crispy tofu and cashews, finished with honey and soy for a classic chinese flavour.
Ingredients
- brown rice 300g
- broccoli 1
- baby corn 1 punnet
- red capsicum 1
- ginger 40g
- garlic 2 cloves
- firm tofu 400g
- water chestnuts 230g
- cashew/sesame mix 1 packet (60g)
- chives 3/4 bunch
- oil (for cooking)
- salt
- pepper
- soy sauce
- cornflour
- apple cider vinegar
- honey
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