Mary Berry Sausage Cassoulet Recipe 🌭🍲 - British Recipes Book

Ingredients

• 8 pork sausages (or any kind you like)
• 4 rashers of bacon, chopped
• 1 onion, chopped
• 2 garlic cloves, crushed
• 2 carrots, peeled and sliced
• 2 celery sticks, sliced
• 2 bay leaves
• 2 sprigs of thyme
• 2 cans of cannellini beans, drained and rinsed
• 2 cans of chopped tomatoes
• 2 tablespoons of tomato paste
• 2 teaspoons of sugar
• Salt and pepper, to taste
• 2 tablespoons of chopped parsley, for garnish