Gluten-free Pear Pie - RIND Snacks

Ingredients

• 130 g banana, mashed
• 10 g apple cider vinegar
• ½ tsp baking soda
• 70 g maple syrup (or other sweetener)
• 250 ml plant based milk
• 100 g oat flour
• 100 g chickpea flour
• 100 g tapioca starch (potato or corn starch)
• 15 g flaxseed meal
• 3-4 fresh pears for filling ( you can also use apples or other fruit instead)
• Cinnamon