Tournedos Rossini With Foie Gras and Truffles
Tournedos Rossini With Foie Gras and Truffles with butter, cognac, duck foie gras, grapeseed oil, truffle juice, madeira wine, port, salt and pepper, truffle, fond de veau, tournedos, tournedos takes...
Keywords
- butter
- cognac
- duck foie gras
- grapeseed oil
- truffle juice
- madeira wine
- port
- salt and pepper
- truffle
- fond de veau
- tournedos
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Ingredients
- 40 grams butter
- 1 tsp cognac
- 4 duck foie gras
- 2 cloves grapeseed oil
- 4 cloves truffle juice
- 2 tsps madeira wine
- 1 tsp port
- some salt and pepper
- 40 g truffle
- 10 cloves fond de veau
- 800 grams tournedos
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