Salted Caramel Drip Cake - Cook & Kitchen

Salted Caramel Drip Cake - Cook & Kitchen

www.cookandkitchen.com

Salted Caramel Drip Cake: Fluffy layers, rich caramel drizzle, and a touch of sea salt. Perfect for dessert lovers!

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Ingredients

  • 650 g unsalted butter
  • 400 g light brown sugar
  • 7 large eggs
  • 400 g self-raising flower
  • 2 tsp baking powder
  • 4 tbsp whole milk
  • 600 g icing sugar
  • 375 g caramel
  • 2 pinches sea salt

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