Baked Ziti with Squash & Mushrooms | Recipe Cart
Add Baked Ziti with Squash & Mushrooms to your dinner menu repertoire. Butternut squash, mushrooms and fresh rosemary are always a winning trio! Try them in thi
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Ingredients
- 3 cups ziti pasta, uncooked
- 1 tsp. oil
- 3 cups cubed peeled butternut squash (1/2-inch pieces)
- 1/2 lb. sliced fresh mushrooms
- 3 cloves garlic, minced
- 1 tsp. finely chopped fresh rosemary
- 1 can (14.5 oz.) fat-free reduced-sodium chicken broth
- 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, cubed
- 1 pkg. (5 oz.) baby spinach leaves
- 1-1/2 cups KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA, divided
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