Mexi-Soup | Just A Pinch Recipes

Name: Mexi-Soup | Just A Pinch Recipes
Ingredients: 1 tablespoon(s) butter; 1/2 cup(s) chopped onion; 1/4 teaspoon(s) minced garlic .. more if desired; 2 cup(s) shredded cooked chicken - dark and light meat; 1 tablespoon(s) taco seasoning - more if desired; 1/2 cup(s) low sodium chicken broth; 1/2 cup(s) salsa - heat level is up to you; 1/2 cup(s) milk; 1 cup(s) shredded monterey jack cheese; 1/2 cup(s) shredded pepper jack cheese - mild or spicy; 1 cup(s) creamed corn; 1 cup(s) grilled fresh corn if you have it .. if not add whole kernal canned or frozen; 1 can(s) (4 oz) diced green chilies - mild or hot .. your choice; 1 - 2 cup(s) chopped roma tomato; garnishes: snipped chives, sour cream, hot sauce, crumbled tortilla chips

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In a large pot melt the butter. Add the onion and cook until tender. Add garlic and cook 1 minute longer. Add the shredded cooked chicken to the pot and stir. Sprinkle with...

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Chef's knife
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Serving bowl

Ingredients

1 tablespoon(s) butter
1/2 cup(s) chopped onion
1/4 teaspoon(s) minced garlic .. more if desired
2 cup(s) shredded cooked chicken - dark and light meat
1 tablespoon(s) taco seasoning - more if desired
1/2 cup(s) low sodium chicken broth
1/2 cup(s) salsa - heat level is up to you
1/2 cup(s) milk
1 cup(s) shredded monterey jack cheese
1/2 cup(s) shredded pepper jack cheese - mild or spicy
1 cup(s) creamed corn
1 cup(s) grilled fresh corn if you have it .. if not add whole kernal canned or frozen
1 can(s) (4 oz) diced green chilies - mild or hot .. your choice
1 - 2 cup(s) chopped roma tomato
garnishes: snipped chives, sour cream, hot sauce, crumbled tortilla chips