Carne Mechada | Publix Super Markets
Shopping list Ingredients - 2 medium carrots - 2 ribs celery - 2 medium yellow onions - ½ red bell pepper - 3 cloves garlic - 2 lb braising beef (such as flank
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Cooking tools:
- Instant-read thermometer
- Chef's knife
- Cutting board
- Peeler
- Saucepan
- Saute pan
- Stove
- Fork
- Wooden spoon
- Slotted spoon
Ingredients
- 2 medium carrots
- 2 ribs celery
- 2 medium yellow onions
- 1/2 red bell pepper
- 3 cloves garlic
- 2 lb braising beef (such as flank steak, top round steak, or sirloin tip roast)
- 1 tablespoon olive oil
- 2 teaspoons kosher salt
- 1/2 teaspoon pepper
- 2 teaspoons ground cumin
- 1/2 cup water
- 1/2 cup tomato sauce
- 2 teaspoons Worcestershire sauce
More Like This
Carne Mechada (Venezuelan-style Shredded Beef) - Whole30, Paleo | PrimalGourmet
cookprimalgourmet.com
Carne Asada | Publix Super Markets
publix.com
Carne Mechada (Venezuelan Shredded Beef)
umami.recipes
Braised Red Wine Short Ribs | Publix Super Markets
publix.com
Carne Desmechada - Love of Food
loveoffood.sodexo.com
Slow Cooker Carne Mechada Tacos
tastetoronto.com
Lasagna al Forno | Publix Super Markets
publix.com
Multicooker Beef Stew | Publix Super Markets
publix.com