White Turkey Pudding with Cranberries
Indulge in a flavorful White Turkey Pudding with cranberries and duck foie gras. Perfect for special occasions! [30 min prep, 2 hr cook]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at notrecanneberge.com.
Ingredients
- ½ pound (250 g) turkey breast
- 2 ounces (50 g) bread crumbs
- 5 Tbsp. (75 ml) milk
- 5 Tbsp. (75 ml) cream
- 1 large egg yolk
- 1/2 (75 g) chopped onions, caramelized
- 1ounce (25 g) duck foie gras
- 4 tsp. (20 ml) Cognac
- 3/4 tsp. (4 g) salt
- 1/4 tsp. (1 g) ground pepper
- 5 Tbsp. (50 g) dried cranberries
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