Showing 12 of 1,971 results

Scallop Crudo

edibledelmarva.ediblecommunities.com

Citrus and spring flavors, plus a delicious spiced chili oil, bring excitement to this scallop dish from the...

u-10 dry scallop, ruby red grapefruit, lemon, english cucumber, watermelon radish, spiced chili oil, salt, vegetable oil, shallot, garlic, gochujang chili flake, ground ginger, ground cumin, ground cinnamon, fennel seed, brown sugar, kosher salt
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Foryoueats: Hamachi Crudo

foryoueats.com

This Hamachi Crudo recipe features sashimi-grade yellowtail with a sweet and tangy pickle brine, quick-pickled vegetables, and a...

sweet chili sauce, fish sauce, sugar, rice vinegar, yuzu kosho, lime, red onion, persian cucumber, jalapeno pepper, non-oil aojiso dressing, ponzu, water, garlic, neutral oil, sashimi-grade yellowtail, diamond crystal kosher salt, golden mustard, cilantro
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Winter Crudo

multicarbs.com

Fresh fish is what you usually crave in summer : be it Ceviches, Poke Bowls or Crudos, they...

white fish, radish, lime, orange, pomelo, bergamot, soy sauce, salt, pepper, chervil leaf, chili thread, sugar
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Scallop Crudo - Chef Swap at The Beach

chefswap.com

RECIPES Scallop Crudo Enjoy one of Chef Steve's many specialties featuring fresh dry pack northeastern scallops, citrus vinaigrette,...

small dry packs scallops remove side muscle, fresh orange juice, lemon juice, tablesppons white soy sauce, sunflower oil, ginger, sherry vinegar, chive, red thai chili, sea salt, mint
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Tuna crudo with peperonata

www.gourmettraveller.com.au

Australian Gourmet Traveller recipe for tuna crudo with peperonata by Paul Wilson from Half Moon.

sashimi-grade yellowfin tuna, extra-virgin olive oil good-quality tapenade, peperonata, red capsicums yellow capsicums green capsicum, basil, orange, cabernet vinegar, red pepper couli, olive oil, spanish onion, garlic, red chilli, red capsicum, caster sugar, sherry vinegar, tomato paste, white wine, chicken stock vegetable stock, basil leaf, extra-virgin olive oil
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Hamachi Crudo

www.foleyfoodandwinesociety.com

The great viscosity and fresh acidity of the Lincourt Steel Chardonnay mirrors the elegantly balanced profile of Chef...

sushi grade hamachi, lemon juice, lemon, white soy, extra virgin olive oil, black sesame seed, sea salt, avocado, lime
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Elegant Citrus-Infused Scallop Crudo

55recipes.com

Discover my citrus-infused scallop crudo recipe! This easy seafood appetizer captures the essence of fresh scallops with zesty...

fresh scallop, extra-virgin olive oil, fresh lemon juice, fresh lime juice, sea salt, black pepper, chive, red chili flake, lemon, lime, edible flower
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Scallop crudo with lemon and rosemary granita

www.gourmettraveller.com.au

Australian Gourmet Traveller recipe for scallop crudo with lemon and rosemary granita.

golden shallot, red wine vinegar, scallop, extra-virgin olive oil, dried pink peppercorn, rosemary leaf, lemon rosemary granita, caster sugar, rosemary, lemon juice, lemon
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Fish Crudo

www.peachythemagazine.com

Fish crudo is a simple Italian preparation of raw fish. With only a few ingredients, it takes no...

fresh white fish single piece, lemon juice, extra-virgin olive oil, lemon zest, flaked sea salt, mint leaf, microgreen
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Delightful Crudo: Citrus

tastedessert.com

Discover my easy crudo recipe with fresh tuna and zesty citrus! Perfect for a light meal or elegant...

sushi-grade white fish, ripe avocado, radish, shallot, extra virgin olive oil, lime, sea salt, black pepper, fresh cilantro fresh basil leaf
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Kombu Cured Scallop Crudo

www.steelportknife.com

Kombu Cured Scallop Crudo by Portland chefs Tom Pisha-Duffly & DaMenga Weaverhuff blends bold flavors with refined knife...

orange, lemon, grapefruit, lime, mint, basil, cilantro, chive, lime leaf, thai bird chili, aleppo, shrimp chip, furikake, kombu cured scallop, 1 sushi grade scallop, kombu, tamari, mirin, coconut cream, lemongrass, thai chili, pandan, green cardamom, nutmeg, palm sugar, fish sauce
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Asian Kingfish Crudo

www.anotherfoodblogger.com

Restaurant quality visually and also on the palate. This Asian Kingfish Crudo is ridiculously simple to make &...

kingfish, olive oil, rice vinegar, salt, mirin, sesame oil, gochujang paste, pickled ginger, coriander, micro shisho, crispy shallot, spring onion, black sesame seed
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