Search Results (54 found)
www.recipes18.com
Kokum Saar is a traditional tangy Maharashtrian drink made with kokum juice. It is a refreshingly healthy drink that can also be served as a side dish to rice. It has cooling properties and is...
Kokum Saar is a traditional tangy Maharashtrian drink made with kokum juice. It is a refreshingly healthy drink that can also be served as a side dish to rice. It has cooling properties and is...
www.archanaskitchen.com
Kokum Saar is a traditional Maharashtrian drink/side dish made using unsweetened Kokum. Serve this delicious traditional drink along with Matki Chi Rassa Bha...
Kokum Saar is a traditional Maharashtrian drink/side dish made using unsweetened Kokum. Serve this delicious traditional drink along with Matki Chi Rassa Bha...
Ingredients:
kokum, water, jaggery, ghee, cumin seed, green chilly, asafoetida, curry, coriander, salt
cocktailwave.com
Ingredients: Gin:2 oz · Kokum syrup:1 oz · Fresh lime juice:0.5 oz · Ice:As needed · Garnish:Lime wheel
Ingredients: Gin:2 oz · Kokum syrup:1 oz · Fresh lime juice:0.5 oz · Ice:As needed · Garnish:Lime wheel
recipes.timesofindia.com
Easy Kokum Fish Curry Recipe: Step by Step Kokum Fish Curry Recipe, Tips to make Kokum Fish Curry at home, Kokum Fish Curry Ingredients, Kokum Fish Curry Recipe video & more at Times Food
Easy Kokum Fish Curry Recipe: Step by Step Kokum Fish Curry Recipe, Tips to make Kokum Fish Curry at home, Kokum Fish Curry Ingredients, Kokum Fish Curry Recipe video & more at Times Food
Ingredients:
snapper, kokum, salt, turmeric, fenugreek seed, sauce, water, vegetable oil, mustard seed, curry, onion, garlic
roundglassliving.com
The star of this Goan stir-fry recipe is kokum, a souring agent found in Goan and Maharashtrian kitchens.
The star of this Goan stir-fry recipe is kokum, a souring agent found in Goan and Maharashtrian kitchens.
Ingredients:
coconut oil, cumin seed, garlic, green chile, ginger, okra, onion, turmeric, tomato, kokum, coconut, tip
www.konkanifoodrecipes.com
Super easy and quick kokum saaru recipe—tangy, spicy, sweet, and perfect with hot rice. Try this cooling Konkani treat!
Super easy and quick kokum saaru recipe—tangy, spicy, sweet, and perfect with hot rice. Try this cooling Konkani treat!
www.boombay.in
Try this easy Kokum Curry Rice and Fried Fish recipe. The sweet, tangy kokum curry and crispy fried fish create a flavourful, satisfying meal.
Try this easy Kokum Curry Rice and Fried Fish recipe. The sweet, tangy kokum curry and crispy fried fish create a flavourful, satisfying meal.
curryforchange.org.uk
Spice-crusted Tilapia with Kokum Curry | A delicious recipe to support hunger relief efforts. Donate now to change lives.
Spice-crusted Tilapia with Kokum Curry | A delicious recipe to support hunger relief efforts. Donate now to change lives.
www.greatbritishchefs.com
Rasam – a sweet, sour, spiced southern Indian stock – forms the base of this incredible dish from acclaimed chef Vivek Singh.
Rasam – a sweet, sour, spiced southern Indian stock – forms the base of this incredible dish from acclaimed chef Vivek Singh.
Ingredients:
halibut steak, vegetable oil, ginger, green chilly, coriander, salt, sunflower oil, garlic, asafoetida, curry, tomato, turmeric, powder, tamarind pulp, black peppercorn, cumin seed, sugar, lemon, pak choi
www.awesomecuisine.com
Discover the spicy and tangy delight of Meen Vevichathu, a Kerala-style Red Fish Curry featuring a blend of aromatic spices and kokum. Perfect for seafood lovers!
Discover the spicy and tangy delight of Meen Vevichathu, a Kerala-style Red Fish Curry featuring a blend of aromatic spices and kokum. Perfect for seafood lovers!
Ingredients:
fish, chili powder, turmeric, fenugreek seed, clove, ginger, vegetable oil, mustard seed, onion, kokum, water
www.ithrivein.com
Make your family's day by making tasty Goan Style Prawns Curry which serves 4 people, in very less time (PREP[15 MIN] COOK[25 MIN] ) now!
Make your family's day by making tasty Goan Style Prawns Curry which serves 4 people, in very less time (PREP[15 MIN] COOK[25 MIN] ) now!
