Dishes & Recipes

Notable dishes like ratatouille, ceviche, tiramisù, or dish categories (soups, stews, pastries).

1,384 terms in this category
pasta salad

Pasta salad is a popular cold dish composed of cooked pasta, typically mixed with a variety of addit...

22 references
pasta shells

Pasta shells, also known as conchiglie, are a type of pasta.

2 references
pastel

Pastel is a small filled pastry found in various cuisines around the world, particularly in Latin Am...

8 references
pasteles

Pasteles are a traditional savory dish originating from Puerto Rico, consisting of a starchy dough w...

1 reference
pastelito

Pastelito is a type of small pastry, typically sweet though savory versions exist,.

1 reference
pastitsio

Pastitsio is a classic Greek baked pasta dish that is considered a national dish of Greece.

6 references
pastrami

Pastrami is a deliciously cured and smoked meat that has become a staple in many culinary traditions...

7 references
pasty

A pasty is a type of savory filled pastry.

7 references
pate

Pâté is a rich and savory French delicacy that has been enjoyed for centuries.

67 references
pav bhaji

Pav bhaji is a popular street food dish.

pavlova

Pavlova is a meringue-based dessert named after the famous Russian ballerina Anna Pavlova.

2 references
pb&j

Pb&j is a colloquial term referring to the classic sandwich combination of peanut butter and jelly (...

peach cobbler

Peach cobbler is a classic American dessert dish consisting of a sweet, juicy peach filling topped w...

peach crisp

Peach crisp is a classic American dessert made with fresh or canned peaches baked under a crunchy, s...

peach pie

Peach pie is a classic American dessert made with a flaky pastry crust and a sweet, juicy peach fill...

peanut brittle

Peanut brittle is a classic confection that has been enjoyed for centuries.

1 reference
peanut butter cookie

Peanut butter cookies are a classic American cookie made with peanut butter as the primary ingredien...

2 references
peanut butter cup

A peanut butter cup is a small, bite-sized confection consisting of a molded peanut butter filling e...

1 reference
peanut soup

Peanut soup is a savory, creamy soup made from ground peanuts or peanut butter simmered into a broth...

peanut stew

Peanut stew, also known as groundnut stew, is a savory, nourishing dish thickened with peanut butter...

3 references
pear pie

Pear pie is a classic dessert made by baking a sweet filling of ripe pears encased in a flaky pastry...

pear tart

A pear tart is a sweet pastry dish consisting of a buttery pie crust or tart shell filled with a cus...

1 reference
peasant bread

Peasant bread, also known as country bread or rustic bread, is a type of simple, homemade bread that...

1 reference
pea soup

Pea soup is a thick, hearty soup made from dried or fresh peas.

6 references
pecan pie

Pecan pie is a classic Southern dessert made with a custard-like filling of eggs, butter, and corn s...

10 references
peking duck

Peking duck is a renowned Chinese delicacy that has captivated culinary enthusiasts worldwide.

16 references
pelagic fish

Pelagic fish, also known as oceanic fish, refer to a diverse group of fish species that inhabit the...

1 reference
penne

Penne is a short, diagonally cut tube pasta whose name comes from the Italian penna, meaning "quill"...

17 references
penne rigate

Penne rigate is the ridged version of penne: short, diagonally cut pasta tubes with grooves running...

pepparkakor

Pepparkakor are thin, crisp Swedish spiced cookies flavored with ginger, cinnamon, cloves, cardamom,...

3 references
pepperkaker

Pepperkaker, sometimes anglicized as "pepper cakes," are Norway's version of the thin, crisp Scandin...

peppernut

Peppernuts, also called Pfeffernüsse in German or kruidnoten in Dutch, are small, dense, round spice...

1 reference
pepper pot

Pepper pot is a hearty, spicy stew long associated with Philadelphia, Pennsylvania, where it is said...

pepper steak

Pepper steak is a popular Chinese-American dish that features thinly sliced beef stir-fried with bel...

perciatelli

Perciatelli, also known as bucatini, is a thick, hollow, spaghetti-like pasta made from durum wheat...

pernil

Pernil is a slow-roasted pork shoulder or leg that is a staple dish in Puerto Rican and other Latin...

3 references
petit four

Petit fours are small, bite-sized confections or savory hors d'oeuvres typically served as a sweet o...

7 references
petrale sole

Petrale sole, scientifically known as _Eopsetta jordani_, is a highly prized flatfish that has been...

pfeffernuesse

Pfeffernüsse are a traditional German spiced cookie.

philly cheesesteak

A Philly cheesesteak is a popular sandwich originating from the city of Philadelphia, Pennsylvania.

4 references
pho

Pho (pronounced "fuh") is a popular Vietnamese noodle soup dish that has gained worldwide recognitio...

27 references
pho ga

Pho ga is a popular Vietnamese noodle soup dish featuring rice noodles in a fragrant, slow-simmered...

1 reference
piadina

Piadina is a traditional Italian flatbread.

picadillo

Picadillo is a ground meat-based dish.

6 references
picanha

Picanha, also known as the rump cap or top sirloin cap, is a popular and prized cut of beef originat...

pickerel

Pickerel is a type of freshwater fish that belongs to the pike family.

pico de gallo

Pico de gallo is a fresh, uncooked Mexican salsa made of finely chopped tomato, onion, chile, cilant...

10 references
pie

A pie is a baked dish of a sweet or savory filling enclosed in pastry: a single-crust pie has the fi...

358 references
pie filling

Pie filling is the sweet or savory mixture placed inside a pie crust before baking, and it provides...

7 references
pierogi

Pierogi are Central and Eastern European dumplings: a simple dough of flour, egg, and water or milk,...

9 references