Baked Pasta with Pesto, Mozzerella, and Meat Sauce | We Eatt

Baked Pasta with Pesto, Mozzerella, and Meat Sauce | We Eatt

www.weeatt.com

A kid favorite and good make-ahead meal

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Ingredients

  • olive oil
  • 1 onion - diced
  • 4 cloves garlic - crushed
  • 1 lb ground beef or turkey
  • 1 28 oz can diced tomatoes
  • salt
  • 1/2 c basil pesto
  • 3/4 lb medium pasta shells or penne
  • 6 oz shredded mozzerella
  • 1/4 c grated parmesan

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