Easy Mary Berry Gammon in Orange Juice Recipe

Easy Mary Berry Gammon in Orange Juice Recipe

britishrecipesbook.co.uk

Experience the perfect balance of savory and sweet with Mary Berry’s Gammon in Orange Juice—perfect for special occasions or cozy dinners, offering complex flavors from just a few ingredients.

View full recipe on britishrecipesbook.co.uk

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Cooking tools:

  • Stockpot
  • Stove
  • Mixing bowl
  • Paper towel
  • Chef's knife
  • Cutting board
  • Carving knife
  • Carving fork

Ingredients

  • 1 1/2 kg Unsmoked Boneless Gammon Joint
  • 2 Liters of Orange Juice (preferably freshly squeezed)
  • 1 Onion, peeled and quartered
  • 2 Bay Leaves
  • 1 Cinnamon Stick
  • 6 Cloves
  • Pepper to taste

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