Buchos of Bacalhau from Two Fat Ladies Obsessions by Clarissa Dickson Wright

Name: Buchos of Bacalhau from Two Fat Ladies Obsessions by Clarissa Dickson Wright
Ingredients: 2 lb dried salt cod; 1 lb (2¼ cups) dried navy beans; 3 carrots, chopped; 1 small air-dried chorizo, sliced; 1 onion, chopped; 1 tbsp olive oil; 2 cloves of garlic, chopped; 1 bay leaf; 1 tsp paprika; Salt; freshly ground pepper; 2 cloves

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This recipe comes from Portugal, which is famous for its salt cod. The Portuguese “mother” fishing boats go out every year to the great banks and the Dogger banks, and send out the little boats...

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