Artichoke and Hearts of Palm Salad Recipe
This can be served as a salad or an appetizer......But any way you serve it, I think you're gonna love it. I clipped this out of the newspaper a few y
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Cooking tools:
- Mixing bowl
- Spoon
- Plastic wrap
- Refrigerator
Ingredients
- 1 (14 ounce) can quartered artichoke hearts, drained
- 1 (14 ounce) can sliced hearts of palm, drained
- 1/4 cup thin sliced red onion
- 2 tablespoons extra virgin olive oil
- 2 tablespoons lime juice
- 1 tablespoon chopped fresh parsley
- 1/4 cup sun dried sweetened cranberries (Craisins)
- salt
- pepper
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