Chicken Satay with Peanut-Chutney Sauce | PBS Food

Chicken Satay with Peanut-Chutney Sauce | PBS Food

dipsy.pbs.org

You will need twelve metal or wooden skewers for this dish; soak wooden skewers thoroughly in water before using to prevent them from scorching on the…

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Ingredients

  • 1/4 cup smooth peanut butter preferably natural
  • 3 tablespoons mango chutney
  • 2 tablespoons fresh lime juice
  • 1 garlic clove coarsely chopped
  • 1/4 teaspoon red-pepper flakes
  • Coarse salt and ground pepper
  • 1 ½ pounds boneless skinless chicken breast halves, cut across the grain into ¼-inch-wide strips
  • 1 tablespoon vegetable oil
  • Fresh cilantro for garnish (optional)

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