Hot Cross Scones - PhunkyFoods
Light and fluffy hot cross scones perfect for kids to make over Easter. No yeast needed, easy and quick! Perfect for family fun and healthy snacking.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.phunkyfoods.co.uk.
Ingredients
- 225g self-raising flour
- 30g butter
- 15g sugar
- 30g raisins
- 125 ml semi skimmed milk
- 1/2 tsp salt
- 1/2 tsp cinnamon
- 1/2 tsp mixed spice
- 2 small eggs
- 45g plain flour
- 30ml water
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