Tempeh Stir-Fry with Mushrooms & Peppers — Better Nature

Ingredients

• 1 pack (200g) Better Nature Original Tempeh, torn into chunks
• 1 cup (125g) chestnut mushrooms, roughly chopped
• 1 red or orange pepper, roughly chopped
• 3 spring onions, finely chopped
• 4 tbsp soy sauce
• 4 tbsp lemon juice
• 2 tbsp sesame oil
• 2 tbsp runny peanut butter
• 2 tbsp honey or maple syrup
• ¼ tsp chilli flakes
• Serve with rice or noodles of your choice (optional)