Apricot and Lemon Loaf Cake - Easy Dessert - Meal Studio
Treat yourself to an indulgent saucy Apricot and Lemon Loaf Cake. Enjoy with a steaming cup of Earl Grey and enjoy the fruity flavors of spring!
Ingredients
- 5 eggs
- ½ cup heavy cream
- 1 ½ cups sugar
- 1 ½ tbsp rum
- 3 lemons, zested
- 6 tbsp butter, melted
- 1 ½ cups plain flour
- ½ tsp baking powder
- 2 tbsp apricot jam
- 1 lemon, juiced and zested
- ½ cup powdered sugar
- salt
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