Chicken and egg Donburi
Take a journey through Japanese and Asia flavours, recipes from Yutaka Foods.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yutaka.london.
Ingredients
- 200g Yutaka Sushi Rice (Cooked)
- 100ml Chicken Stock
- 1 Tbsp Yutaka Soy Sauce
- 1/2 Onion
- 180g Chicken Thighs
- 3 Eggs
- 1 Tsp Sugar
- 2 Tbsp Oil
- 3 Spring Onions
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