HASH BROWN CASSEROLE

Name: HASH BROWN CASSEROLE
Ingredients: 2 lb. frozen hash browns; 1/2 c. melted butter; 1/4 tsp. black pepper; 1 tsp. salt; 1/2 c. sour cream; 1 can cream of chicken soup; 2 c. grated mild Cheddar cheese; 1 chopped onion

www.cook-books.com

| 2 lb. frozen hash browns 1/2 c. melted butter 1/4 tsp. black pepper 1 tsp. salt 1/2 c. sour cream 1 can cream of chicken soup 2 c.

View full recipe on www.cook-books.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.

Share this recipe:

Cooking tools:

Baking dish
Mixing bowl
Spoon
Oven

Ingredients

2 lb. frozen hash browns
1/2 c. melted butter
1/4 tsp. black pepper
1 tsp. salt
1/2 c. sour cream
1 can cream of chicken soup
2 c. grated mild Cheddar cheese
1 chopped onion

More Like This