Dubu Kimchi - JFC International

Ingredients

• 2 cups of JBasket napa kimchi, roughly chopped
• 1/2 pound thinly sliced pork or pork belly, cut into bitesized pieces
• 1/2 onion, thinly sliced
• 2 scallions, thinly sliced
• 1 tsp. grated ginger
• 1 Tbsp. minced garlic
• 1 Tbsp. Kikkoman Soy Sauce
• 1 Tbsp. sugar
• 1 Tbsp. Dynasty sesame oil
• 2 - 3 Tbsp. Dynasty Sriracha Chili Sauce
• 1 tsp. J-Basket sesame seeds
• pinch pepper
• 1 18 oz package tofu
• Sesame seeds, for garnish
• Sliced green onion, for garnish