Veal Filet with Maple Sauce and Cranberries
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at catellibrothers.com.
Cooking tools:
- Oven
- Pan
- Stove
- Cutting board
- Chef's knife
- Aluminum foil
- Salt and pepper shaker
- Measuring cup
- Measuring spoon
- Spoon
- Tongs
- Kitchen timer
- Instant-read thermometer
- Saucepan
Ingredients
- 1 3/4 pounds veal filet
- Salt
- pepper
- 1/3 cup chopped shallots
- 2/3 cup fresh cranberries
- 3 tablespoons maple syrup
- 1 cup demi-glace sauce
- 2 tablespoons butter
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