Stuffed Artichokes | Recipes | Lee Kum Kee Home USA
Tender artichoke hearts are generously filled with a delectable mixture of savory sausage, bell peppers, onions, and cheese. Slow-cooked to perfection, each bite offers a burst of flavor that will...
Ingredients
- 4 oz. hot Italian sausage
- 1 ½ cups finely chopped red bell peppers
- 1 finely chopped red onion
- 1 Tbsp. Lee Kum Kee Minced Garlic
- ¾ cup panko bread crumbs
- ½ cup chopped parsley
- ¼ cup grated Parmesan cheese
- 4 large artichokes
- 3 Tbsp. lemon juice
- ½ cup water
- fresh parsley, for garnish
- lemon wedges, for serving
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