Lobster Thermidor Twice Baked Potatoes
Lobster Thermidor twice baked potatoes made in the Alchemy smoker to get a hit of smoky flavour. Lobster tails never tasted so good.
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Ingredients
- 3 russet potatoes
- 5 mini lobster tails (1/4 lb each)
- 2 lemons
- ½ cup shredded Edam Cheese
- ½ cup shredded parmesan cheese
- ¼ lb butter
- 2 shallots
- 2 tbsp cream
- 1 tsp hot mustard
- ¼ cup white wine
- 1 tbsp finely chopped fresh thyme
- 1 tbsp chopped chives for garnish
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