Mediterranean beefburgers with red-hot tomato salsa

Name: Mediterranean beefburgers with red-hot tomato salsa
Total time: 25 min
Ingredients: 500 g lean ground beef; 1/4 cup whole-wheat breadcrumbs; 2 garlic cloves (crushed); 1/4 cup sun-dried tomatoes in oil (drained and finely chopped); 2 tbsp cilantro (chopped); 4 Burger buns; 50 g arugula; 250 g vine-ripened tomatoes (finely diced); 1 red pepper (deseeded and finely diced); 1/2 mild green chili pepper (deseeded and finely chopped); 1 red chili pepper (deseeded and finely chopped); 2 tsp balsamic vinegar; 1 tbsp fresh chives (snipped); 1 tbsp cilantro (chopped)

www.besthealthmag.ca

Sun-dried tomatoes, garlic and herbs create a Mediterranean flavour, and a fresh chili and tomato salsa adds extra zing. Making your own burgers is so worthwhile, as they're much lower in fat than...

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View full recipe on www.besthealthmag.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.besthealthmag.ca.

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