Beef Wellington Recipe | Samsung Food App

Ingredients

• 450g beef tenderloin
• 1 tsp black pepper, freshly ground
• 1 tsp salt
• 1 tsp thyme dry
• 140g wheat flour, all-purpose
• 1⁄4 Tbsp sugar
• 1⁄4 tsp salt
• 25g butter
• 1⁄4 tsp Saf Instant Yeast 1 egg yolk
• 25g milk
• 25g sour cream
• 454g mushrooms, Baby Bella, fresh
• 1 Tbsp butter
• 1⁄4 tsp kosher salt
• 1 Tbsp heavy whipping cream
• 2 Tbsp sherry
• 1 Tbsp shallots, toasted
• 1⁄8 tsp black pepper, freshly ground
• 1⁄2 tsp thyme
• 1 egg yolk
• 1 Tbsp water
• 1 pinch kosher salt