Filet Mignon Au Poivre
Filet Mignon Au Poivre with filet mignon steaks, cracked peppercorns, vegetable oil, cognac, wine, beef broth, salt, dijon mustard, worcestershire sauce, heavy cream, butter takes only about 45...
Ingredients
- 32 ounces filet mignon steaks
- 2 tablespoons black cracked peppercorns
- 1 tablespoon vegetable oil
- 2 tablespoons cognac
- 1 cup dry red wine
- 1 cup beef broth
- 1 tablespoon dijon mustard
- ½ teaspoons worcestershire sauce
- ⅓ cups heavy cream
- 1 tablespoon unsalted butter
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