Flavor to Taste -- Taiwanese Fried Pork Chop
A popup-free taiwanese fried pork chop recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at flavortotaste.com.
Ingredients
- 6 sliced pork chops (1/4 in. thick, patted dry)
- 2 tbsp soy sauce
- 2 tbsp cooking wine
- 1 tsp of five spice powder
- 1 cup of tapioca starch (aka tapioca flour)
- Olive oil for shallow frying
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