Mexican salad with chicken
This easy Mexican salad with chicken is truly finger licking good. Lots of fresh ingredients and of course great Mexican seasoning.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- ½ bag of tortilla chips (approximately 150 grams)
- Head of iceberg lettuce
- Small head of romaine lettuce
- 75 grams of lamb’s lettuce
- 1 small cucumber
- A handful of cherry tomatoes
- 3 chicken breasts
- 3 tablespoons of chicken seasoning – or make your own Mexican (chicken) spice mix!
- 1 lime
- 200 grams of crème fraîche or sour cream
- 1 can of red kidney beans
- 1 can of crispy sweet corn
- 1 ripe avocado
- ½ red bell pepper
- ½ yellow bell pepper
- ½ green bell pepper
- Olive oil or sunflower oil
- Pepper and salt
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