Special Chilli Chips Chaat – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• Namak (Salt) ½ tbs or to taste
• Tatri (Citric acid) ½ tsp
• Lal mirch powder (Red chili powder) ½ tbs or to taste
• Chaat masala 1 tsp
• Zeera powder (Cumin powder) 1 tsp
• Kala namak (Black salt) ½ tsp
• Aloo (Potatoes) peeled & washed ½ kg medium
• Ice chilled water as required
• Maida (All-purpose flour) 2 tbs
• Chawal ka atta (Rice flour) 2 tbs
• Kisan Super Cooking oil for frying
• Hara dhania (Fresh coriander) ½ Cup
• Podina (Mint leaves) 1 Cup
• Lehsan (Garlic) cloves 3
• Hari mirch (Green chillies) 4-5
• Zeera (Cumin seeds) ½ tsp
• Kala namak (Black salt) ¼ tsp
• Namak (Salt) ½ tsp or to taste
• Lemon juice 2 tbs
• Water 2-3 tbs or as required
• Safed chanay (Chickpeas) boiled as required
• Aloo (Potatoes) boiled & cubes as required
• Tamatar (Tomato) deseeded & chopped as required
• Pyaz (Onion) chopped as required
• Spicy hari chutney as required
• Sweet tamarind chutney as required
• Hara dhania (Fresh coriander) chopped
• Lemon juice