Fat Tuesday Donuts (Bomboloni)
MAKES 18 DONUTSOn Fat Tuesday, Martedi Grasso, the day before the long Lenten season, I indulge myself and my family by making these donuts, reminiscent of those I have eaten in Tuscany. Called...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ciaoitalia.com.
Cooking tools:
- Piping bag
- Cooling rack
- Oven
- Stove
- Saucepan
- Whisk
- Wooden spoon
- Spoon
- Mixing bowl
- Baking sheet
- Kitchen towel
- Plastic wrap
- Refrigerator
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Grater
- Serving platter
- Kitchen shears
- Zip-top bag
Ingredients
- 1/2 cup granulated sugar
- 2 large eggs
- 2 tablespoons King Arthur Unbleached, All-Purpose Flour
- 1/4 teaspoon salt
- 2 cups half-and-half
- 1 tablespoon vanilla extract
- 2 ounces bittersweet chocolate, finely chopped
- 1 Grated zest oflarge lemon
- Confectioners sugar for sprinkling
- 1 recipe Simply Sweet Dough
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