Judy's Potato Salad | Just A Pinch Recipes
Cook potaotes until tender.Add vegetables and pimento and pickles. Add eggs and salt and pepper. Mix mayannaise and mustart and sugar in small bowl with a wisk and pour over...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.justapinch.com.
Ingredients
- 3 pound(s) white all purpose potatoes peeled and diced
- 1 medium onion ,diced small
- 2 stick(s) celery clean and chopped small
- 1/4 cup(s) green and red pepper diced
- 1/2 cup(s) sweet pickle relish
- 1 small jar of chopped pimento
- 1 cup(s) hellmans mayannaise (my choice)
- 1/8 cup(s) yellow mustard
- 1/4 cup(s) sugar or splenda
- 1/8 teaspoon(s) black pepper
- 1 teaspoon(s) salt
- 2 large hard boiled eggs,chopped
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. It takes one tap with Google or Apple.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Tangy Potato Salad | Just A Pinch Recipes
justapinch.com
All American Potato salad | Just A Pinch Recipes
justapinch.com
Potato Salad
omiotek.com
Mom's Potato Salad 6 | Just A Pinch Recipes
justapinch.com
Japanese Potato Salad | Just A Pinch Recipes
justapinch.com
Awesome Potato Salad | Just A Pinch Recipes
justapinch.com
Potato Salad Extraordinaire | Just A Pinch Recipes
justapinch.com
Sweet Caroline's Pickle Potato Salad | Just A Pinch Recipes
justapinch.com