Sookhi Moong Palak Dal Recipe (Whole Green Moong Gram wit... | Archana's Kitchen

Sookhi Moong Palak Dal Recipe (Whole Green Moong Gram wit... | Archana's Kitchen

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Sookhi Moong Palak Dal is a dry spinach sabji made with whole green moong and is a great healthy accompaniment for almost any Indian meal. It uses few ingred...

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  • Sookhi Moong Palak Dal Recipe (Whole Green Moong Gram with Spinach)
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  • North Indian Recipes
  • Sabzi Recipes
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Ingredients

  • 1 cup Green Moong Dal (Whole) soaked overnight
  • 1/2 cup Spinach Leaves (Palak) chopped and boiled
  • 2 Tomatoes
  • 1-1/2 tablespoons Mustard oil
  • 1 teaspoon Cumin seeds (Jeera)
  • 2 Onions chopped
  • 5 cloves Garlic minced
  • 1 inch Ginger minced
  • 2 Green Chillies
  • Salt to taste
  • 1/4 Onion few slices, to garnish
  • 1 Green Chilli to garnish
  • Coriander (Dhania) Leaves few, to garnish

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