Southwest Black Bean Soup – Fustini's Oils & Vinegars

Ingredients

• 2 tablespoons Fustini's Chipotle olive oil
• 1 medium onion, diced
• 2 garlic cloves, minced
• 1 jalapeno, seeded and finely diced
• 1 red bell pepper, seeded and diced
• 1 large carrot, peeled and diced
• 2 cups chopped kale
• 1 can diced tomatoes
• 1 can corn
• 2 cans black beans
• 1- 32 oz carton vegetable stock or broth
• 2 teaspoon cumin
• 1 teaspoon dried oregano
• ½ teaspoon chili powder
• ½ teaspoon salt (optional)
• 2 tablespoons Fustini's Jalapeno Lime balsamic
• shredded cheddar cheese (optional)
• chopped cilantro (optional)